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TM5-4120-387-14 (11) Carefully slide compressor from air conditioner. (12) Check the compressor to see if a motor burnout is indicated e. Compressor motor burnout. (1) After removal of a bad compressor from the refrigeration system, remove all external tubing and tip the compressor toward the discharge port to drain sample of oil into a clear glass container. Avoid inhaling fumes and burns from any acid formed by burnout of oil and refrigerant. Wear a gas mask if area is not  thoroughly  ventilated. Wear  protective  goggles  or glasses to protect eyes. Wear rubber gloves to protect hands. (2) If the oil is clean and clear,    and does not have a burnt acid smell, the compressor did not fail because of motor burnout. If a burnout is not indi- cated, proceed to f. (3) If the oil is black, contains sludge, and has a burnt acid odor, the compressor failed because of motor burnout. (4) You must clean the entire refrigeration system after a burnout has occurred, since  contaminants  will  have  been  carried  to  many  corners  and  restric– tions in the piping and fittings. These  contaminants  will  soon  mix  with  new refrigerant gas and compressor oil to cause repeated burnouts. (5) Remove the dehydrator (filter-drier),   and blow down each leg of the refrigeration  system. To do this, connect a cylinder of dry nitrogen to each dehydrator  connection,    in turn, and open the cylinder shutoff valve for at least 30 seconds at 50 psig (3.5 kg/cm2) pressure. (6) Connect the two dehydrator fittings with a jumper, locally manu- factured  from  refrigerant  tubing  and  fittings. (7) Clean system by back-flushing with liquid R-11 (item 12, Appendix E) from  pressurized  cylinder  or  circulating  pump  and  reservoir  with  pressure  of  at least 100 psig. (8) If pump is used,    connect  the  discharge  line  of  the  refrigerant  system to the discharge side of pump. (9) Connect a line containing a filter to the suction line in the unit. NOTE An unused dehydrator or other suitable medium may be used as a  filter. 5-53

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